Restaurant

Mei Xin Shi Ping

Simplylife founded in 1956 by James Wu, Simplylife is a renowned Hong Kong-based culinary company headquartered in Landmark Tower. Simplylife's subsidiary, J6, operates over 5,000 stores across Hong Kong and mainland China, offering a diverse range of cuisines. The company is well-known for its traditional mooncakes and has received numerous awards, including the China Hotel Golden Horse Award, for its strong commitment to quality, professional management, and excellent customer service.

Restaurant

Malis Resuarant

Malis brings Cambodia’s rich culinary heritage back to life, where history and creativity combine in the Malis kitchen to bring you “Living Cambodian Cuisine”. Founded in 2005, Malis was born from a passion to revive traditional recipes lost during the Khmer Rouge era. Using fresh, seasonal ingredients and refined techniques, Malis brings Cambodia’s rich gastronomic legacy to life—ensuring that the past is remembered, the present is enjoyed, and the future is inspired through every plate served.

Restaurant

THE TASTE OF ASIA

Craving a culinary journey across Asia without leaving Cambodia? Discover The Taste of Asia — the buzzing new food court inside Phnom Penh International Airport. Step into a vibrant space inspired by the traditional street markets of the 1980s, with authentic décor, communal seating, and the rich aromas of Asia’s best-loved dishes. Enjoy a wide selection of specialties from across the region: Handmade dim sum, Hong Kong-style roast meats, Hainanese chicken rice, Traditional tea house & Fresh juice bar The Taste of Asia offers something for every palate — spicy, sweet, or savory. Come hungry, leave happy.

Restaurant

FCC Restaurant

From the heart of Siem Reap to your journey’s beginning, FCC Angkor by Avani brings its celebrated culinary legacy straight to your plates. From its storied beginnings as a gathering place for foreign correspondents, creatives, and travelers in Siem Reap, FCC Angkor by Avani has evolved into a culinary landmark that celebrates both Cambodia’s rich history and vibrant flavors. Nestled in the center of Siem Reap’s prime location, FCC’s iconic venues—The Mansion and Scribe Bar—offer more than just a meal; they provide a setting rich in character and charm. FCC’s menu is thoughtfully crafted by blending bold local ingredients with timeless international comfort dishes. Each plate pays homage to the region’s heritage while offering a fresh, modern twist—creating a dining experience that’s both rooted in tradition and globally inspired.